Our Limu coffee is primarily processed using the washed method, which enhances its clarity and brightens its flavor profile. This meticulous process involves removing the cherry pulp and fermenting the beans to achieve a clean cup that highlights the coffee’s inherent sweetness and complexity. The result is a rich, full-bodied brew with a smooth finish, making it perfect for those who appreciate a well-rounded flavor experience.
Join us in celebrating the rich tapestry of Ethiopian coffee culture. Our Limu not only reflects our commitment to quality but also honors the dedication of local farmers who carefully handpick each cherry during the harvest season from November to January. Experience the true essence of coffee with every sip of our Limu—where tradition harmonizes with exceptional taste.
Reviews
There are no reviews yet.