Kabuli

Our Kabuli Chickpeas are distinguished by their light color and larger size compared to Desi varieties. Grown in the fertile central midlands of Ethiopia, near the Rift Valley, these chickpeas thrive in ideal conditions that enhance their flavor and texture.

Rich in protein, fiber, and essential nutrients, Kabuli Chickpeas are perfect for a variety of dishes, from salads and stews to hummus and curries. Experience the superior quality and taste of our Ethiopian Kabuli Chickpeas—an excellent choice for health-conscious consumers and culinary enthusiasts alike.

Physical and chemical specification:

• Purity: 98% – 99%
• Moisture: 13%max
• Fumigation: done prior to shipment
• Damage: 2% max
• Foreign matter: 2% max
• Color- natural color appearance
• Size: 5-7MM
• Color sorter: optional
• Free from alive or dead weevils