Chickpeas Desi

Our Desi Chickpeas are renowned for their small bean size and rich, dark color. Grown predominantly in the northern and central highlands of Ethiopia, this variety accounts for 90% of the country’s chickpea production. Ethiopian Desi Chickpeas are celebrated for their robust flavor, high nutritional value, and versatility in various culinary applications. Rich in protein, fiber, and essential minerals, they are an excellent choice for health-conscious consumers.

Experience the authentic taste of Ethiopia with our premium Desi Chickpeas, perfect for salads, soups, stews, and traditional dishes.

Physical and chemical specification:

• Purity: 98% – 99%
• Damaged: 2% max
• Foreign matter: 1% max
• Split: 1% max
• Moisture: 14% max
• Color sorter: optional
• Fumigation: done prior to shipment
• Free from live and dead weevils