Black cumin (ጥቁር አዝሙድ)

Black Cumin, or Kalonji, ranks as the second most significant seed spice produced in Ethiopia, both in terms of production volume and area cultivated. Renowned for its strong, aromatic flavor, these seeds are not only a culinary delight but also offer numerous health benefits.

Physical and chemical specification:

  • Oil content: 32% min
  • Purity: 98% – 99%
  • Moisture: 10%
  • Admixture: 1% max
  • Color sorter: optional
  • Fumigation: done before shipment
  • Free from dead and live weevils
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Black Cumin, or Kalonji, ranks as the second most significant seed spice produced in Ethiopia, both in terms of production volume and area cultivated. Renowned for its strong, aromatic flavor, these seeds are not only a culinary delight but also offer numerous health benefits.

Rich in essential nutrients, Black Cumin is known for its carminative properties, aiding digestion and alleviating gas discomfort in the stomach and intestines. Additionally, it supports immune health and promotes overall well-being.

Sourced from the fertile lands of Ethiopia, our Black Cumin is cultivated sustainably, ensuring premium quality and flavor. Enhance your dishes and nourish your body with this ancient spice!

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